活造り 河太郎 静岡
活造り 河太郎 静岡

Access: Leave Shizuoka Station South Exit, 1 min. On your left.Next to a building with a cash voucher shop

Course details

Kikyo Super Course Total 10 items 9000 → 7800 yen (Tax / Sa separate) ※ Cooking only

7800 yen

(Tax / Sa separately)

  • 10items
  • 230persons
Reservation deadline
Coming up to 3 days before 21 o'clock in the desired date
Available days for reservation
Monday - Sunday - Public holidays - Holidays

Course menu

【Aperitifs】 Amber plum wine

【Appetizer】 Five pieces of liquor

【Absorbent】 Steamed pine-mushrooms

【Buying】 Assorted seasonal sashimi

【Cookware】 Poire of Kinematica Sea Bream

【Simmered dish】 Matsutake and Chicken Mushroom

【Vinegared things】 Fall salmon and yam-yum pot

【Lifts】 Citrus fruit of autumn sweetfish

【Food】 Chrysanthemum Sushi

【Sweet taste】 Autumn taste dessert

※ The content may change depending on the purchase situation.

In order to confirm your reservation, we may contact you from the phone number below.Please note.

054-283-9300

2018/09/13 update