活造り　河太郎　静岡

[Wakakusa Course] Enjoy locally produced and locally sourced ingredients for welcoming and farewell parties!

7700 yen(Tax included)

[Live Sashimi Course] The most popular course in our restaurant is the fresh fish sashimi scooped up from our proud fish tank.

9900 yen(Tax included)

If you use a private room, a 10% charge will be applied.

[Shunran Course] Recommended by the proprietress

13200 yen(Tax included)

If you use a private room, a 10% service charge will be added.

[Cash payment only] Kaiseki course with all-you-can-drink 8,000 yen (tax and service charge not included) Not available on Thursdays, Fridays, and Saturdays

8800 yen(Tax included)

*Cash payment only. If you would like a private room, the fee will be 8,800 yen (tax included) + 10% private room charge.

[Lunch] Suruga Gozen, 8 dishes, 4,100 yen (tax included)

4100 yen(Tax included)

[Lunch] Tachibana Three-tiered Bento (limited to 15 meals) 2,450 yen (tax included)

2450 yen(Tax included)

[Lunch] Sushi set meal, 6 dishes, 3,500 yen (tax included)

3500 yen(Tax included)