[Shunran Course] 9 dishes including fresh fish platter, grilled eel, grilled Japanese black beef with saikyo-style seasoning, and prawn tempura, 13,200 yen (tax included)

[Shunran Course] 9 dishes including fresh fish platter, grilled eel, grilled Japanese black beef with saikyo-style seasoning, and prawn tempura, 13,200 yen (tax included)

13200 yen(税込)

*Private room charge will be charged separately

  • 9
  • 2名~

This luxurious course includes a wide variety of seasonal flavors, including sashimi made with fresh fish caught locally in Suruga Bay, grilled Shizuoka eel and grilled Japanese black beef in Saikyo style, live tiger prawns and spring vegetable tempura, and mixed sakura shrimp chirashi sushi.Enjoy a heartwarming moment with luxurious content perfect for an important occasion.

コースメニュー

Aperitif: Chef's Homemade Amber Plum Wine

Appetizers and assorted dishes

Soup with clam and young bamboo shoots

Sashimi, fresh fish platter delivered the same day

Grilled Shizuoka eel and Japanese black beef in Saikyo style

Boiled food with bamboo shoots, dragon head, greens and red bean paste

Fried food: Live tiger prawns and spring vegetable tempura

Meal: Sakura shrimp and mixed vegetable sushi

Seaweed miso soup

Desserts with a cherry blossom scent

*Contents may change depending on the supply situation.

予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 21:00 2 days before your visit date

2026/02/27 更新